ATMO VTS - Food service

What are the main new trends in commercial refrigeration?

What are the latest cutting-edge solutions from CAREL?

Follow us at VTS and explore the new iJ platform for food service, and Heosone, the complete propane solution for high efficiency.

Related webinar:

How to increase energy efficiency in professional and catering applications

A dive into the food service and commercial refrigeration market with an overview of the main needs and drivers. In a constantly changing market scenario, we will look at the complete CAREL offering and product portfolio in this market: from the new iJ parametric controller platform to the Heosone complete propane solution for high efficiency.

Speaker: Giovanni Tonin, Andrea Bianchi

5.30 - 6.15 p.m. (GMT+2), 30 March

Speaker: Giacomo Favari

3.00 - 3.45 p.m. (GMT-5), 30 March